Lunch Menu

calamari, rock shrimp, olives, green beans, red onion, spicy aioli, cocktail sauce

 whole roasted garlic, Di Stephano Burrata cheese, balsamic glaze, red wine salt, seasonal fruit, french baguettes

house~made pork sausage, caramelized pearl onions, bell peppers, garlic, arugula

daily selection of salumi, assorted cheeses, roasted Almondipity marcona almonds

Stanislaus Foods tomatoes, basil, garlic, olive oil, crostini, balsamic glaze

daily selection, house made soup

whole leaf romaine, white anchovy, house~made croutons, Galletto caesar dressing

avocado, kalamata olives, bacon, cherry tomato, sliced almonds, Point Reyes bleu cheese, green goddess dressing                                                                                                                          

baby kale, romaine, red leaf lettuce, arugula, chilled chicken, avocado, cucumber, pickled red onion, hard boiled egg, bacon, green goddess dressing                                                               

mesclun spring mix, red onion, garbanzo & kidney beans, fennel, croutons, buttermilk dressing

baby spinach, beets, orange segments, red onion, marcona almonds, Point Reyes Toma, citrus vinaigrette 

C.A.B. grilled skirt steak, roasted bell peppers, grilled red onions, crispy goat cheese, balsamic vinaigrette

burrata cheese, Ratto Bros. basil, alta cucina marinara

spicy coppa, Italian sausage, pepperoncinis, crispy olives, fresh mozzarella, arugula, creamy pesto sauce

salami, house made Italian sausage, mozzarella, Ratto Bros. basil, alta cucina marinara

house-made tomato spaghetti, confit mushrooms, roasted garlic, EVOO, chili flakes, basil, Meyer lemon zest, crispy proscuitto                                                                                              

house~made tomato spaghetti, pancetta, peas, local Chicken Chicks cured egg, alfredo sauce

house-made penne, Faith Ranch bolognese sauce

house-made sausage & mushroom filled ravioli, Sherry cream sauce

house-made bucatini,Halibut cheeks, clams, calabrian chili scampi          

Bristol scallops, littleneck clams, asparagus, saffron, We the People micro greens  

Half $20                                                                                        

sourdough bread, Levoni salami, prosciutto, mortadella, provolone, pepperoncinis, roma tomatoes, red onion, spinach, mustard, pesto mayo, house-made chips

10oz C.A.B. ground beef, peppercorn bacon, white cheddar, dill pickles,  Galletto  special sauce, tomato, butter lettuce, house made chips        

smoked turkey, carmelized onions, gouda cheese, French baguette, au jus, house-made chips                         

pan~seared, black rice, arugula salad, citrus beurre blanc, scallion garnish

Market Price

grilled Mary’s Organic chicken breast, peppered bacon, butter lettuce, onion, avocado, tomato, croissant, house-made chips